Belgrade foodie spring: Belgrade in the throes of gastro-trends
In its bid to be Berlin of the Balkans, Belgrade has done plently of catching up with the global gastro-trends. Belgrade’s food sceene is benefiting from the increasing start-up mentality of highly educated, and tragically unemployed 20- and 30-somethings, who are trying to turn their hobbies and food passions into viable source of income. Although we should not expect pljeskavica in ramen bun, or … Continue reading Belgrade foodie spring: Belgrade in the throes of gastro-trends