Serbian food is getting a lot of good press lately, and it is quite something: no good night out ever ends without a pop to a street food stall (pljekavica and burek are the most common), and the people tend to take their food quite seriously (not to mention plentifully). A mix of various influences, from Turkish to German, it tends to be on the  heavy side … Continue reading The Nutshell Guide to Belgrade (2014): Top foods