Prvi gost u ovoj sezoni je Krsto Radović, jedan od najvećih majstora poslastičarstva u regionu, koji je sa svojom sestrom Kamelijom Radojčić pokrenuo Mandarinu, sada već kultno mesto na beogradskoj kulinarskoj sceni, poznato po kreativnim kolačima, kroasanima i čokoladama.

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Samo ove nedelje, naši klasici – kolači koji su od prvog dana sa vama biće u izmenjenom obliku. Uveliko spremamo Mandarina bukete cveća za sve mame, ćerke, bake, drugarice, koleginice…🌺🌸🌷🌹 #giftbox #giftcake #cakemyday #mandarinacakeshop #8mart #callebaut #danzena #krstoradovic #belgrade #belgrade

A post shared by Mandarina Cake Shop (@mandarinacakeshop) on Mar 5, 2018 at 12:20pm PST

Beleške

• Claridge’s 

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Happy Mother’s Day to all the special mothers out there,today and every day. Particularly those who are joining us for afternoon tea today! #welovemums #happymothersday #motheringsunday #claridges 💕💕💕

A post shared by CLARIDGE’S (@claridgeshotel) on Mar 11, 2018 at 12:44am PST

• Pierre Herme

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Bon: adjective. English translation: Good. Synonym: better, best. 1. Morally excellent, virtuous, righteous, pious. 2. Satisfactory in quality, quantity, or degree. 3. of high quality, excellent. And you, what’s your translation for “bon”? Thank you @patrickcolpron for sharing this #PierreHermeParis moment with us! #PierreHerme #Macaron #PierreHermeFans

A post shared by Maison Pierre Hermé Paris (@pierrehermeofficial) on Feb 24, 2018 at 11:33pm PST

• Peter Patterson
• University of London, BSc in Culinary Arts
• Intervju za MojaFirma.rs

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